Відео

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Дякую за інформацію, знайшов такий гриб вчора на Поділлі, Україна.💪👋👍

I found my first one the other day, tried it and didnt like it at all! 😷 Still have some in the fridge, will have to check some recipes of yours Marlow!

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Found one looking like this in my garden. But gills were white. What could it be?

Bet you're glad you are no longer in Croydon. Good move. 👍

Great video❤ thank you

I think I've somehow ended up with some of these in my corriander patch. going to try to get the mycelium into a dedicated container if possible

We understand it is a poison plant, but you need to show more of the plant than you face. How about close look at the plant so that we can id it.

Thanks for the video. I have this lovely plant indoors and this is the second summer since it started giving flowers. I know now that the fruit is edible :)

I'm a medical herbalist in training and I can say that actually, it's the other way around. Aspirin is more caustic on your stomach than Meadow Sweet (Spiraea ulmaria - old Latin name, hence the name Aspirin) or Willow tree. If people use Aspirin for a long time, they might develop an ulcer while it never happens when people use Meadow Sweet or Willow.

Just came back from one of Marlow's courses! Great tour for us beginners and delicious food to boot! Thanks Marlow!

Hello, thank you for sharing your knowledge. I have a question regarding chicken of the woods growing on yew tree, is it still edible? Please what is your opinion on this? Thank you

Just bottled it! Is it normal that it's a little bit gooey? Or did I let the flowers "rot" too much? Taste is ok! It's just the texture that is slightly weird....

Amazing!

Afternoon Marlow, thank you very much for all your great info! I have these little perishes in our Scottish Highland, are they rare?

This has two types of toxins. Not a good idea to make it into chips.

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A wonderful cacophony of lovely sounds.

Bastardised weed!... It's not abundance it's an invasion... Don't encourage it! Sadly you will be sorry, it's a savage lil git😕

Under oaks in NY…

Would love to have this book but the wild food uk site wont ship to Ireland and Amazon doesnt have it :(

Which one smells of apricots? I remember finding one chanterelle looking mushroom that had this feature

My wild parsnips are huge. Why are yours so tiny? 😮

Have just come home after seeing Common Hogweed in Brockley & Ladywell Cemeteries in South London looking gorgeous with an array of tall umbrella florets reaching just above head-hight thriving so well in rainy May. I wanted to be sure of ID and have been led here and have learned even more about the delights of eating it. Thank you

Does it actually contain alcohol, or is it just a non-alcoholic fizzy drink?

Fantastic!

Brilliant video marra your knowledge is power pal 👍👍👍

Hi, could you tell me if this is the chicken of the woods ?

I was introduced to the shoots on a foraging day a few years ago. I actually usually just eat them raw as I'm walking along! They remind me of celery 😊

I might just be an idiot becuase these numbers seem crazy to me. But considering the numbers on the graphs for uranium (averages: mushrooms - 0.086ppB, soil - 1000ppB), mushrooms contain 0.0086% as much uranium as the soil they grown in. So if theres anything to be concerned about its the soil.

It still astounds me how much earlier the UK season seems to be, even in the south of Sweden you wouldn't find any real quantities of chanterelles until mid July at the earliest.

We've been enjoying several chanterelle species the past two weeks here in Croatia. Charcoal burners, too. Thank you for your informative and inspiring videos!

I've never found one. Always alluded me. Found the false chanterelle. Hopefully this year. I'll get out next weekend.

first parasols in berlin made an excellent schnitzel next to the dryads saddle and chicken of the woods tacos early this month, it's gonna be a good season.

My favourite forage shroom

Looking good Marlow with your new hair doo 👍🏻

that tear in half was perfect! lovely fungi.

Hey Marlow and the team. Thanks again for the insightful video! I always love to watch when I see a video pop up on my subscriptions. Besides, I am interested in joining one of your foraging courses this summer, in the month of August. I am Gloucestershire based. Might I have to join a Herefordshire course in order to have you as my guide, (not that I wouldn’t be delighted with other fantastic, knowledgeable members of your team, but I feel most acquainted with you Marlow, mostly through these UA-cam videos! Haha!) Well, once again, thank you and I hope to see more videos this coming summer from you and the team up and down the country! PD Maybe a nice idea for your channel could be a ‘forage abroad’ series. I’d love to have you over here in Asturias, Northern Spain, and explore the wonderful abundance of nature we have here, too; biospheres, nature reserves and the like! 🎉 I also signed up to your newsletter yesterday, Owen. Have a great week!

The sickening geoengineering of our skies must be playing a massive part effecting all of natures natural patterns.

Hair looking great Marlo! Thanks for another BANGER!

Get rid of it because if a person picks to eat they are -no more -the person that is

Superb video thank you 🍄👍🏼

In Norway it's probably still several weeks until it's likely to start growing chanterelles and other edible mushrooms(those I know). I'm so looking forwards to the season starting, and hoping for good mushroom weather with enough rain.

picking only this mushroom. Super simple to find. I hope in the future VR glasses will be able to visually detect them

Dude! Did you clip your hair by yourself? 🤣 I see you have a wedding ring. Maybe ask your wife to check your head before going outside! Lol! 🤣🤣🤣 I have to play! It's all good! 😂🤷🏻‍♀️

The two biggest mushroom killers look like fresh field mushrooms when growing. The Destroying Angel and the Death Cap. So unless you Really know your subject (it takes years) don’t pick mushrooms. You need to warn people- a photo in a book doesn’t help!!!

I now know where I will be foraging tomorrow ;)

Hello! From.Jacksboro, Texas!

Anyone know what percentage it’ll be after 4-5 days? 5%ish?